Where can I get meat delivered from?
You may be lucky enough to have a local butcher who will deliver your meat direct
to your door; however in most cases when you buy meat offline you will have to collect your order yourself. Yet due to an ever increasing demand for easier access to gourmet meat, numerous internet butchers have launched websites across the web over the last 5 years, enabling you to order all your favourites meats online. How do they keep their meat fresh? One of the biggest obstacles internet butchers have had to face is ensuring that your meat arrives to you in perfect condition, and over the years a number of techniques have been developed to make it possible for you to buy meat online safely. Freezing helping to lock in the juices/nutrients of your meat the moment it is carved; many online meat suppliers choose to shock freeze your order after it has been vacuum packed (before sealing them in resistance cool boxes) to prevent juice losses, freezer burn and ultimately keep your meat fresher for longer. The only problem with this kind of procedure is you will have to wait hours for your meat to thaw before you can use it. Meaning, if you choose to order meat specifically for a special occasion, you will have to ensure you order well in advance to make sure it arrives on time. Chilling - advances in chilling technology have made it possible for you to now buy meat online and receive it perfectly chilled and ready for immediate use. Utilising a combination of vacuum packing, hydrated ice sheets, food grade gel packs and temperature controlled boxes (made of non-cross linked polyethylene); this specialist cooling system has made it possible to deliver meat fresh to your door within 24 hours. Yet none of its nutrients are lost By vacuum packing and wrapping your meat in hydrated ice sheets, each of these methods work to prevent your meat from losing any of its juices (keeping it moist and juicy), and prevents knocks, bumps and freezer burn. Either one of these delivery methods can help you to experience juicy, succulent cuts when you order meat online. The only question you need to ask yourself when you are searching for a quality online meat supplier is which method best suits you. For instance, do you plan to use this meat immediately for a BBQ, dinner party or buffet? Or are you planning on saving your meat for long term use? No matter your delivery preferences, when you buy meat online it is important that you are aware of how their meat is delivered, the system they use and how long it takes to arrive. With this information you can feel confident you are receiving the best deal for you, and feel certain of the quality of the meat you are receiving.
Where can I get meat delivered from?
By: Shun Pollock
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