Canada's Sweetest Day- Maple Sugar Festival
The Maple Syrup Festival from the end of the March to the begin of April is the Canadian traditional folk festival
, When the spring coming in March, the farm which product maple sugar were burshed new, and put on the festival's topdress, they tasted the sweet present that the nature give them together.Really?! Mary-Kate Olsen Wear Home and office Decorations in Internship!Canada abounds with maple leaf, in which the southeast Quebec province and Ontario are the most and ultima. Surprisingly! Video Game Rank the First in the List of Trendiest Updated Products for Niece The Maple tress are all over the Canada the maple leaf looked like sunset glow when came into late autumn, as if the flowers blooming in the summer, so the Canada was called the "country of maple leaf". In Canada people got deep affection with maple leaf, and took it as the symbol of the country, runs from large-scale national flag national emblem national flower to small pieces the daily life living goods of common people, the maple leaf pictures can be found everywhere, and enjoy popular support. The Canadian love the maple trees very much, not only because its visual value but it can be made into maple sugar, which enjoyed by people. In many different maple trees the most famous is sugar maple and black maple tree.
It is said that there are 7 percentage to 10 percentage in its sap, and products sugar for more than 50 years. So the "maple sugar festival of Canada" was born: the country regulated that every March when begin to collecting the maple sugar juice making maple sugar is the national traditional festival-- maple sugar festival. Among which, the people celebrated the festival very cheerly, tasting the sweet present that the nature gave. In order to improve the festival air, the farm that products the maple sugar brushed new, wearing the topdress and opened to the vistors for home and abroad. The custom of maple sugar festival--when the time comes, the farm which products maple sugar are burshed new, and wearing the festival topdress, all of them tasted the sweet present that the nature gave. The traditional maple sugar festival is opened to the vistors from home and abroad, especially to the children. Some farms still kept the implement of the Indian that are used to collect sap and make maple sugar before. At the festival they make the sugar with the old method, performing the course of making sugar, some of them provid maple sugar cake and "toffee" for the vistors free. At the festival the local residents performed different folk song and dance warmly, they brought the vistors to enjoy the luxuriant and beautiful maple red leaves.
The Canada is the country of maple leaves, the most famous was called "sugar maple", its sugar content reached to 3.5 percentage, which can be make into sweet "maple syrup", and "toffee". Every year between March and April, the "maple sugar festival" that was held once a year coming, these two provinces have the most vistors in the "country of maple leaf". During the maple sugar festival, some farms kept the implements that were used to collect sap and made maple sugar by Indian, with an ancient method, performing the art course of making sugar. The passionate Canadian acted the folk song and dance for the vistors, and provided maple sugar cake and toffee free. The "maple sugar festival" will last until June.
East from the Quebec along the St.Lawrence until the Niagara Falls to the west is the famous "maple tree road". In this 800 kilometres long road distributed thousands of sugar factories, which producted 32 thousand tons of maple sugar, whih take up more 80 percentage of the whole world. In Canada there are ten special kinds of maple trees in North Amrican, all of them provides sirup, the sugar maple and balck maple had the biggest output among them. The life of these two tress reach as long as 250 or 300 years, its trunk are as coarse as 90 centimeters and 30 metres high. The quantity of heat of maple sugar is lower than the fruit sugar and corn, and its calcium and magnesium are higher than anyother sugar, the calcium of maple sugar reached 10 percentage, which is the eaque of milk. collecting the maple sap is not hard. Punching some holes at the maple trees, inserting a plastic or metal pin, connecting plastic canal, the maple syrup will inpour into the storage dewars. It is said that the maple which had more than fifty years old are able to be collected maple syrup; Punching is not easy, its deepness can not exceed 75 millimeters, its diameter should less than 12 millimeters, and a little inclination to the upward. The next year you have to chang the new position to punch, the former hole can not be used; the juice every year extracted should at 10 percentage." all of these is in order to protect the maple trees, because the sap is just like the human blood, extracting too much or punching not carefully may hurt the trees."
Canada's Sweetest Day- Maple Sugar Festival
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