Australia started in 1949 dedicated to the work of peeling cheese
. First time in 1951, appeared in the market by CryOVac (vacuum packaging) packaging products, in the next 1-2 years, the number of non-paper packaging products cheese came into being in 1957 installed the equipment rolling tray 8 ounces of natural Cheese independent sealed packaging, using this oxygen barrier packaging, transport and storage process can effectively inhibit the growth of mold, to ensure product quality.