Buying Cold Pressed Enteric Omega 3 – A Big Mistake
I was quite enraged after reading that many manufactures are promoting the consumption of cold pressed enteric omega 3 supplements
. This is not at all needed; in fact enteric coating in fish oils is used to mask rancidity. Yes, you heard me correct. Manufacturers use this trick to sell off their rancid and stale oil. There are many nutrients that get destroyed in the acidic environment of stomach. So they require an extra coating on them to pass through the stomach intact, safe and sound and then get released in upper intestine. Various vitamin supplements fall under this category and are hence needed to be enteric coated. Same does not holds true for omega3 fatty acids. In fact for maximum benefits they should be released in stomach and not in upper portion of intestine. So, why on earth some manufacturers encourage you for cold pressed enteric omega 3? As you might know, fish are very sensitive to oxidation and they start decaying very soon. This is the reason; they have to be handled with care and under proper supervision before oil can be extracted from them. If they are mishandled, they start oxidizing very soon, resulting in rancid odor. This bad odor is also passed on to the generated oil. Consumption of this rotten oil results is rancid odor and foul fishy burps. Thus, to cover up their blunder manufactures campaign for cold pressed enteric omega 3 supplements. At times they even add strong artificial fragrance like lime to cover up the bad smell. In this way, you can never know whether the oil was stale or not and they succeed in selling off their low quality product after masking its rancidity. Consumption of oxidized oil is very dangerous; it increases the number free radicals in our body and can cause various diseases and premature aging. To check freshness you can cut open a soft gel and smell it. Any rancid or unnatural smell is an indicator of decayed oil. Because of polluted ocean water and hence the fish too, oil should undergo molecular distillation process to ensure that all harmful and unwanted chemicals are filtered out and end product is of pharmaceutical grade and is good for your consumption. Many manufactures to increase their profit margins skip this expensive but highly effective process. In a nutshell, stay away from cold pressed enteric omega 3 supplements and do your own research on the purity and freshness of the product you are planning to buy. If you need my assistance in recommending you fresh, high DHA molecularly distilled omega3 gels, that I and my family are taking since long, visit my website
Omega 3 Brief.
Buying Cold Pressed Enteric Omega 3 A Big Mistake
By: Chuck Blake
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