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subject: The Importance of Chemoprevention to Cancer [print this page]


The Importance of Chemoprevention to Cancer

Even though great steps have been done in the knowledge and cure of cancers, prevention is still preferred rather than Treatment Of Cancer. The conversion of normal cells to cancerous ones is an extended multi-step course of action that may take place for many years. The growth of cancer cells begin with instigation, which is an inherent change in the DNA molecule of cells.

The body possesses a complex system in place to fix up the DNA that is damaged; therefore, the great majority of cells that were damaged do not develop to cancer. Chemoprevention is the utilization of usual or artificial compounds to interfere in the early phases of the tumor process in the effort to avoid the cells to become malignant. Chemoprevention must not be bewildered with chemotherapy, which makes use of chemical compounds in killing tumor cells to Treatment Of Cancer development of cancer.

Everybody may practice chemoprevention because it is connected to dietary sources of the compounds. Phytochemicals are plant chemicals which do not have nutritional value but may have disease preventing features. There are thousands of phyto chemicals that have been recognized in grains, vegetables, seeds and fruits.

The protective deeds of the phytochemicals have been greatly traced from epidemiological researches. In these instances, researchers try to compare the occurrence of cancer in selected population based in the utilization of specific foods and their contents of phytochemicals.

Laboratory tests have determined the system in which plenty of phytochemicals apply their protective results. But it will be hard to connect this understanding into the utilization of several phytochemicals, the reduction in incidence of diseases observed may be extremely due to some other factors. In some occasions, the research gives the direction in understanding the helpful effect of consuming phyto-chemicals in the products of plants.

The scientific society requires the utilization of well-controlled medical trials, to demonstrate the cause and effect link between the application of chemoprevention means and also a reduction in the incidence of tumor cases. The research groups are intended to be consistent as possible, not including the test compounds. This needs the segregation of chemoprevention agents from natural foods, or to arrange artificial foods.

Moral issues are involved concerning which individuals must enter to the chemoprevention clinical tests; and when the agent is proven to be efficient, who will receive the agent. It must be considered that persons who are in questions are essentially healthy and do not show clinical symptoms of cancer.

The inconveniences, hardships and possible toxicities coupled with the utilization of the compounds are simply reasonable for people who have shown already signs of cancer. The present agreement in the medical society is that those persons with increased danger of developing tumor must receive chemoprevention.

Risk factors can include family history, belonging to particular population group which is more vulnerable or a pre-cancerous histological change seen in the biopsy. The person can prevent tumor without the intervention of chemoprevention, or might still develop tumor with the interference.




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